Still high from the success of their first appearance at Eat The Street in Lismore, Kaine and Jade Hunt were brimming with enthusiasm and ideas to enhance to their fledgling catering business when I caught up with them recently. The couple run Secret Chef Catering from their 5-acre property in Clunes, where they grow coffee, fruit trees, herbs, vegetables and chickens. They’re about to begin work on a commercial kitchen next to the house. “It will be great in summer when it’s really hot, you can put your knives down and jump into the pool!” says Kaine. The impetus for moving out of Sydney to the Northern Rivers in 2014 was to have a quieter pace of life, work from home and enjoy their growing family. They have two cute-as-button children, Axle, 3 and Ryder, 1. “When we found out we were having our first child we set things in place,” Kaine says. “Secretly Jade knew all the time that this is where we were going to live, before we even met!”  Kaine worked as sous …